A plant-based twist on Uganda’s favourite street food! Packed with flavour, colour, and crunch – perfect for a light supper or lunch. Ingredients For the chapati wrap: For the filling: For the guacamole: Instructions Make the chapati: Cook the mushrooms: Make the guacamole: Assemble the wrap: Related recipes
Author: Kerry Bradshaw
Day 1: Lunch – Pumpkin, Peas, Rice, Greens and Kachumbali
This colourful lunch is full of taste and nutrition to power your day! Ingredients: Instructions: Related recipes
Day 1: Breakfast – Banana and Gnut butter on Toast
This amazingly simple breakfast tastes like a feast in one dish. The combination of flavours is to die for and creates a healthy but indulgent breakfast. Enjoy! Ingredients Instructions Optional extras – Sprinkle a fine dusting of cinnamon and/or dizzle maple syrup over each slice. More toast topping ideas Related recipes
Choco Energy Balls
Choco Energy Balls Ingredients to make 40 balls: Method: Prepare your container or lay out parchment paper to place your finishedballs onto. Place half of the desiccated coconut into a separate small bowl; you willuse this later for coating the balls. In a food processor, add the pitted dates, desiccated coconut, cacaopowder, groundnuts, almonds, currants,… Continue reading Choco Energy Balls